every UCAS course in one sortable table
entry year 2027

Nutrition at Oxford Brookes University

Nutrition (BSc (Hons), B401) at Oxford Brookes University asked for 112 UCAS points for 2026 entry; UCAS’s course data does not show the 2027 requirement yet. The middle entrant to the course had 96–111 UCAS points.

UCAS listing ↗ Course page on brookes.ac.uk ↗

UCAS tariff
Selective
around BBB
Not the 2027 requirement. UCAS’s course search data does not include 2027 requirements yet, so this is the 2026 one and may have changed. Check brookes.ac.uk’s course page ↗ or the UCAS listing ↗.

Who actually got in

Entrants’ UCAS pointsThis course
0%10%20%30%40%40%<9610%9610%11215%12815%14416010%176192208224240+
Entrants hereUK, same subjectAsks 112

The middle entrant had 96–111 points. 50% had fewer than the 112 asked.

15 entrants · 2024-25 · HESA rounds to 5%

Came in with A-levels or Highers 80%, other higher education 15%, a degree 5%.

Course

Award
Bachelor of Science (with Honours)
Code
B401 · B4 nutrition
Duration
3 years
Mode
Full-time
Starts
September 2027
Entry
Year 1
Year
2027
Placement year
optional
Year abroad
optional
Foundation year
optional
Accredited by the Association for Nutrition (AfN) for the purpose of eligibility for Direct Entry Registration at Associate Level with the UK Voluntary Register of Nutritionists (UKVRN). More ↗

Student experience

After the first yearThis course
90%
still studying
UK 85%
10%
left higher education
UK 10%
0%
moved to a lower award
UK 0%
20 students · started 2023-24
National Student SurveyThis course
% positiveHereUKTeaching on my course90%90%
Learning opportunities81%87%
Assessment and feedback75%83%
Academic support100%89%
Organisation and management92%84%
Learning resources87%89%
Student voice90%84%
15 final-year students · 76% responded · NSS 2025-26

After graduating

SalaryWider subject at this uni
15 months
£30k3 years
£28.5k5 years
£32k
£20k£30k£40k
middle halfmedianUK, same subject
15 months: survey of 35 graduates, 2023-24 · 3 and 5 years: tax records, 2016-18 graduates
15 months onThis course
65% working5% working and studying5% studying15% unemployed5% other
UK, same subject: 90% in work or study
90%
in professional or managerial jobs
UK 88%
95%
say their work is meaningful
UK 95%
90%
use what they learned
UK 90%
  • Therapy professionals65%
  • Other Health Professionals20%
  • Administrative occupations0%
  • Customer service occupations0%
  • Science, engineering and technology associate professionals0%
Graduate Outcomes survey · 15 graduates · 65% responded · 2022-24
Source: Discover Uni dataset, HESA (CC BY 4.0), summarised for display.

Location

Campus
Oxford, South East England, England
Postcode
OX3 0BP
View on map ↗

Subjects

nutrition subjects allied to medicine

Campus

Campus
Oxford Campus
Housing
Accommodation ↗
Union
Students' union ↗

Nutrition and dietetics at other universities

The course at each university nearest this one in entry requirement. Middle entrant: the UCAS points of the middle student who started, from Discover Uni.

UniversityCourseEntryMiddle entrant
Edge Hill UniversityNutrition & Health BSc (Hons)104 - 112 points128–143
Liverpool Hope UniversityFood & Nutritional Sciences and Psychology BSc (Hons)112 points—
Manchester Metropolitan UniversitySport and Exercise Nutrition BSc (Hons)104 - 112 points112–127
Oxford Brookes UniversityNutrition this course112 points96–111
St Mary's University, TwickenhamNutrition BSc (Hons)112 points96–111
Teesside UniversityNutrition BSc (Hons)96 - 112 points112–127
University of ChesterNutrition BSc (Hons)112 points128–143
University of HuddersfieldSport, Exercise and Nutrition BSc (Hons)BBC - BCC112–127
University of PlymouthNutrition Exercise and Health BSc (Hons)112 points112–127
University of RoehamptonNutrition and Health BSc (Hons)112 points—
University of SuffolkNutrition & Human Health BSc (Hons)112 points96–111

See all 110 in one sortable table, entry requirements side by side

More allied health at Oxford Brookes University