Hospitality management degrees
40 courses at 24 UK universities offer hospitality management for 2027 entry: most ask for between 48 and 96 UCAS points; 2 courses quote A-level grades instead, most often BCC.
Qualifications BA (Hons) 15, BSc (Hons) 11, HNC 4, HND 3
Compare these courses, filter by entry grades and shortlist
Often studied with
Joint honours courses pairing hospitality management with another subject.
- tourism management 6
- event management 4
- business and management 2
- international hospitality management 2
- food and beverage studies 2
Course codes
What these courses' UCAS codes start with.
- N8 hospitality, leisure, sport and tourism 12
- N2 management studies 4
- D6 food and beverage studies 3
- A1 pre-clinical medicine 2
Universities
- University of West London 4
- Middlesbrough College 3
- University of Bedfordshire 3
- University of Northampton 3
- Coventry University 2
- Nottingham College 2
- NPTC Group 2
- Regent's University London 2
- Sheffield Hallam University 2
- University of East London 2
- University of Surrey 2
- Anglia Ruskin University 1
- ARU London 1
- Boston College 1
- Grwp Llandrillo Menai 1
- Halesowen College 1
- Leeds Beckett University 1
- London College 1
- Manchester Metropolitan University 1
- Newcastle College University Centre 1
- South Eastern Regional College 1
- Teesside University 1
- University Centre Farnborough 1
- University of Plymouth 1
Courses
| Code | Course | Award | University | Entry | |
|---|---|---|---|---|---|
| N821 | Business Management and Events | BSc (Hons) | Anglia Ruskin University | 96 - 112 points | UCASUNI |
| NN27 | Business, Hospitality and Events Management | BSc | ARU London | 96 points | UCASUNI |
| N806 | International Tourism with Hospitality Management | BSc (Hons) | University of Bedfordshire | 96 points | UCASUNI |
| N86F | International Tourism with Hospitality Management with Foundation Year | BSc (Hons) | University of Bedfordshire | 32 - 48 points | UCASUNI |
| N990 | International Tourism with Hospitality Management with Professional Practice Year | BSc (Hons) | University of Bedfordshire | 96 points | UCASUNI |
| 2401 | Hospitality Management | HNC | Boston College | 80 points | UCAS |
| NNHT | Hospitality, Tourism and Events Management | FdA | Grwp Llandrillo Menai | 80 points | UCASUNI |
| N890 | Tourism and Hospitality Management | BA (Hons) | Coventry University | 104 points | UCASUNI |
| 198N | Tourism and Hospitality Management with foundation year | BA (Hons) | Coventry University | 40 points | UCASUNI |
| N8HM | Hospitality Management | BA (Hons) | University of East London | 112 points | UCASUNI |
| N808 | Hospitality Management (with Foundation Year) | BA (Hons) | University of East London | 64 points | UCASUNI |
| CAT1 | Hospitality Management | HNC | University Centre Farnborough | 48 points | UCAS |
| HDCA | Hospitality Management (Culinary Arts Pathway) | HND | Halesowen College | — | UCAS |
| N8N6 | Hospitality Business Management | BSc (Hons) | Leeds Beckett University | 72 points | UCASUNI |
| 178N | Hospitality Management | HNC | London College | — | UCASUNI |
| IHB6 | International Hospitality Business Management Top Up | BSc | Manchester Metropolitan University | — | UCAS |
| A201 | Culinary Arts Management (Top-Up) | BA (Hons) | Middlesbrough College | — | UCAS |
| A147 | Hospitality Management | FD | Middlesbrough College | 48 points | UCASUNI |
| A127 | Hospitality Management (Top-up) | BA (Hons) | Middlesbrough College | — | UCAS |
| N851 | Culinary Arts Management (Top-up) | BA (Hons) | Newcastle College University Centre | — | UCAS |
| N801 | Events and Hospitality Management | BA (Hons) | University of Northampton | 112 points | UCAS |
| N800 | Events and Hospitality Management (top-up) | BA (Hons) | University of Northampton | — | UCAS |
| N802 | Events and Hospitality Management (with Foundation Year) | BA (Hons) | University of Northampton | 64 points | UCAS |
| HOS1 | Hospitality Management | HNC | Nottingham College | 48 points | UCAS |
| HOS2 | Hospitality Management (top-up) | HND | Nottingham College | — | UCAS |
| 062N | Hospitality Management and the Culinary Arts | HND | NPTC Group | 48 - 88 points | UCASUNI |
| N801 | Hospitality Management and the Culinary Arts | BA (Hons) | NPTC Group | 48 - 88 points | UCASUNI |
| NN2W | Hospitality, Tourism and Events Management | BA (Hons) | University of Plymouth | — | UCAS |
| N222 | Luxury Hospitality Management | BA (Hons) | Regent's University London | — | UCASUNI |
| N223 | Luxury Hospitality Management with Foundation | BA (Hons) | Regent's University London | — | UCAS |
| CC03 | Business Management and Hospitality | BA | Sheffield Hallam University | — | UCASUNI |
| CC04 | Business Management and Hospitality with Foundation Year | BA (Hons) | Sheffield Hallam University | — | UCASUNI |
| 0030 | Tourism, Hospitality and Event Management with Specialism in Culinary Arts | FD | South Eastern Regional College | — | UCAS |
| N231 | International Hospitality and Tourism Management | BSc (Hons) | University of Surrey | BCC | UCASUNI |
| N220 | International Hospitality Management | BSc (Hons) | University of Surrey | BCC | UCASUNI |
| D690 | Culinary Arts and Management | FdA | Teesside University | 36 points | UCASUNI |
| NW27 | Culinary Industry Management | BSc (Hons) | University of West London | 112 points | UCASUNI |
| D700 | Culinary Industry Management - Top-Up | BSc (Hons) | University of West London | — | UCAS |
| D603 | Culinary Industry Management with Foundation Year | BSc (Hons) | University of West London | 72 points | UCASUNI |
| D611 | Culinary Industry Management with Placement | BSc (Hons) | University of West London | 112 points | UCASUNI |