Brewing and Distilling and Diploma in Industrial Training at Heriot-Watt University
Brewing and Distilling and Diploma in Industrial Training (BSc (Hons), C981) at Heriot-Watt University asked for BBC - ABB in recent years; UCAS’s course data does not show the 2027 requirement yet. The middle entrant to the subject here had 176–191 UCAS points.
UCAS listing ↗ Course page on hw.ac.uk ↗
Who actually got in
30% of entrants have no UCAS points recorded. The middle entrant with points had 176–191 points.
Came in with A-levels or Highers 85%, other higher education 15%.
Course
- Award
- Bachelor of Science (with Honours)
- Code
- C981 · C9 other biological sciences
- Duration
- 4 - 5 years
- Mode
- Full-time
- Starts
- September 2027
- Entry
- Year 1, Year 2
- Year
- 2027
- Placement year
- built in
Student experience
Location
- Campus
- Edinburgh, Scotland, Scotland
- Postcode
- EH14 4AS
Subjects
food and beverage studies agriculture, food and related studies
brewing agriculture, food and related studies
Campus
- Campus
- EdinburghCampus
- Housing
- Accommodation ↗
- Union
- Students' union ↗
Food and beverage production at other universities
The course at each university nearest this one in entry requirement. Middle entrant: the UCAS points of the middle student who started, from Discover Uni.
| University | Course | Entry | Middle entrant |
|---|---|---|---|
| Queen's University Belfast | Food Science and Nutrition BSc (Hons) | 120 - 144 points | 128–143 |
| Heriot-Watt University | Brewing and Distilling and Diploma in Industrial Training this course | BBC - ABB | 176–191 |
| University of Reading | Food Technology with Bio Processing BSc (Hons) | ABB | — |
| London South Bank University | Baking Science and Technology BSc (Hons) | 112 points | 96–111 |
| University College Birmingham | Culinary Arts Management with Professional Placement BA (Hons) | 80 - 112 points | under 96 |
| Plumpton College | Viticulture, Oenology & Business Management BSc (Hons) | 104 points | — |
| Harper Adams University | Food Business Management (with Placement) BSc (Hons) | 88 points | — |
| Newcastle College University Centre | Culinary Arts FdA | 64 points | — |
| University Centre Reaseheath | Bakery and Patisserie Technology FdSc | 64 points | — |
| Sheffield College | Bakery, Confectionery and Patisserie Science FdSc | 56 points | — |
See all 22 in one sortable table, entry requirements side by side
More agriculture, food and related studies at Heriot-Watt University
- Brewing and Distilling BSc (Hons)